5/1/2018 12:00:00 AM
Iowa’s Best Burger is at Café Beaudelaire in Ames
Contact: Brooke German, Director of Marketing, firstname.lastname@example.org, 515-296-2305
Katie Olthoff, Director of Communications, email@example.com, 515-230-4470
AMES, IA - The 2018 Iowa’s Best Burger has been named at Café Beaudelaire in Ames, Iowa. The Iowa Cattlemen’s Association (ICA) and the Iowa Beef Industry Council (IBIC) announced the winner on Tuesday, May 1.
“We are excited to kick off May Beef Month by awarding Café Beaudelaire with the title of the Best Burger in Iowa,” says Brooke German, Director of Marketing for IBIC. The Brazilian-inspired restaurant serves a hand-pattied burger, and the judges noted that the taste and quality of the burger is outstanding and worth a drive to have it again. ”
Café B, as it is called by locals in the area, is owned by Brazilian-born Claudio Gianello and his wife, Kellie, from Carroll. The restaurant is located in the heart of Iowa State University’s campus-town and serves food with a Latin flavor to Ames’ temporary student population and permanent residents.
The restaurant has been in business for 28 years, and over that time, Gianello has tried several different renditions of his now-famous burger. He settled on a simple combination of salt, pepper and oregano on a hand-made patty of Certified Angus Beef. Together with a toasted bun and a variety of toppings, the result is nothing short of amazing.
Katie Olthoff, Director of Communications for ICA adds, “The contest is a fun way for us to show our appreciation to Iowa’s beef farmers for the work they do to provide great-tasting beef, such as the burger served at Café B.” Iowa has nearly 30,000 beef producers and is 4th in the nation for cattle on feed.
The designation as Iowa’s Best Burger comes after a two-phase competition. The first phase is all based on votes from the public. For a month, burger lovers went online and voted for their favorite Iowa burger, submitting nearly 10,000 votes representing around 700 restaurants. At the end of the month, the ten restaurants with the most votes are declared the “Top 10.”
From there, anonymous judges visited each of the restaurants, focusing on the burger patties and scoring them based on taste, doneness and presentation.
Café B joins previous winners including The Smokin’ Hereford BBQ of Storm Lake, which took home the title last year. Winners in previous years are: 2016 - The Chuckwagon Restaurant Adair; 2015 - The Cider House of Fairfield; 2014 - Brick City Grill in Ames; 2013 - 61 Chop House Grille in Mediapolis; 2012 - Coon Bowl III in Coon Rapids; 2011 - Rusty Duck in Dexter; and 2010 - Sac County Cattle Company of Sac City.
If you go:
The restaurant is fairly small and parking is limited.
Address: 2504 Lincoln Way, Ames, Iowa
Monday-Thursday: 10:00 am – 1:30 am
Friday – Sunday: 9:30 am – 1:30 am
Kitchen open 10:00 am to 9:00 pm daily
About the Iowa Cattlemen's Association: The Iowa Cattlemen’s Association represents 10,000 beef-producing families and associated companies dedicated to the future of Iowa’s beef industry. ICA’s mission is “Grow Iowa’s beef business through advocacy, leadership and education.”
About the Iowa Beef Industry Council: The Iowa Beef Industry Council is funded by the $1-per-head National Beef Checkoff Program and the $0.50-per-head Iowa State Beef Checkoff. Checkoff dollars are invested in beef promotion, consumer information, research, industry information and foreign market development, all with the purpose of strengthening beef demand. For more information, visit www.iabeef.org.
Editor's Note: High resolution photos can be downloaded here. Please contact Katie Olthoff at 515-230-4470 if planning to visit the restaurant on May 1.